This recipe, like the basic white bread recipe, can be done without a bread machine. You will need to bloom the yeast first, though.
Ingredients:
1 Cup Warm water (about 100 degrees Fahrenheit)
2 Tablespoons Butter or Margarine
1 Teaspoon Salt
1 Egg, beaten
1/4 Cup Sugar
3 Cups Flour (Bread or All Purpose)
3 Teaspoons Yeast
Put in the machine pan in the order listed. Could be made into one fluffy loaf of bread (I'll make it as a loaf for holiday meals, like Thanksgiving dinner), or cut the dough into 12-16 evenly sized balls, shape, and place in a 9 by 12 inch cake pan or casserole dish. Bake for about 30 minutes at 350 degrees Fahrenheit. Brush the top with butter.
One thing we found is that the rolls, next day, work great for a substitute for a hamburger bun.